Serve and enjoy! The perfect treat to enjoy on a study break with a coffee, tea or hot chocolate or as gifts for friends or family.Place your cakes onto a plate and leave them to set in the refrigerator for 1-2 hours.(If you don’t have any mini eggs, you can substitute them for any mini Easter eggs you may have lying around). Try to wedge the mini eggs in between the gaps of the cornflakes to make them more likely to stick. Once you have divided up the mixture, place 2-3 mini eggs on the top of your cakes.For questions or other assistance, call (765) 285-5143 or email. Online resources and virtual library services are available through this website. Please see the University Libraries’ guidelines to help plan your visit. Pour the mixture straight from the saucepan and evenly distribute the mixture into your paper cake cases. Effective Friday, Maat 5:00pm face masks are no longer required to visit the University Libraries.Use a light hand to do this to avoid overly crushing the cornflakes! Add the cornflakes into the mixture and stir gently until they are evenly coated with chocolate.Whilst you wait for the ingredients to melt together, place your 12 cake cases onto a baking tray.Allow it to melt over a low heat, giving it an occasional stir.Start by adding the chocolate into a medium saucepan, then add the golden syrup and the margarine into the mix.Create these delicious Easter chocolate cornflake cakes by following this quick and easy recipe which requires no oven baking and takes just under 15 minutes to prepare! The perfect affordable Easter treat sure to impress your flatmates or family members.Ģ25g milk or plain chocolate split into chunks

Bsu university cake 2016